vegan vegetable pie

To make the cauliflower, place the cauliflower and green beans in a large roasting tray. Required fields are marked *. Ingredients. Calories 204 kcal. Can I bake this about 4 hours before serving And then reheat ? If you want an especially golden pie, you can brush an egg wash over the pastry before baking. Brush with the egg (if using) and cut a few slits into the top of the pie with a sharp knife. I am not a big fan of complicated recipes, so I tried to keep it as simple as possible. Add reserved vegetable cooking liquid, … Add onion and garlic; saute until onion is translucent, about 7 minutes. This pot pie has it all! The cauliflower florets can be a bit larger. It’s surprisingly easy to find vegan puff pastry – if you read the ingredients, you’ll find that many, even most, of the brands sold don’t use butter or any milk products unless they specifically state “all butter” or something like that. They’re from my garden, and I had some problems with carrot flies. Just pop it in the oven for 10-15 minutes at 190C (375F) to heat through and crisp the pastry again. It’s a very nice holiday main for any vegetarians or vegans. Whisk vigorously until mixture begins to thicken and comes to a boil, about 7 minutes. Add Worcestershire sauce, salt, pepper, oregano, and thyme. I made one 8-inch pie and an additional 2 individual pies with this recipe (to freeze later). There are essentially two steps to this recipe. Let’s connect! Serve hot. https://recipes.sainsburys.co.uk/recipes/main-courses/rainbow- The pastry has to be rolled out slightly, yes, and you have to cut the veg and maybe add an egg wash if you eat eggs. Bake for 30-35 minutes, or until very golden. Prep Time 10 minutes. Pour mixture into a large baking dish. Chill for at least 20 minutes in a cool spot before assembling. But you know, sometimes nothing but puff will cut it, and that’s fine. Add flour; mix thoroughly. 1 (227g) package pre-rolled puff pastry; 1 (170g) pie shell. Place the pie into the oven and bake for 25 mins until golden brown and crispy on top. Drizzle … This can be reheated, especially when baked like this in a dish. Ingredients. It must be done, or you risk a puff pastry that doesn’t puff much at all. A roasted vegetable pie, made extra easy with (vegan) puff pastry is a great holiday main dish! I’ve used a Hokkaido pumpkin. Servings. I really recommend roasting the vegetables well in advance so that you’re not rushing to cool them down before assembling the pie. Pour in water; reduce heat to a simmer. Prep Time. My family wasn’t big on casseroles growing up and John and I aren’t big on them now, but this recipe may be our one exception. Thanks Alex! CONTACT sliced. It’s tasty cold, too. Learn how your comment data is processed. An Italian twist on an English classic, … This site uses Akismet to reduce spam. Potatoes, carrots, peas, spinach, some lovely herbs and it bit of Dijon to give it a much needed tang! I use the same technique as when making a butter crust and it’s just as good! FOR THE VEGETABLE … Your daily values may be higher or lower depending on your calorie needs. Keyword: pot pie, vegan, vegetable pot pie Servings: 4 Pot Pies. Cook, stirring constantly to prevent burning, until a thick paste is formed, 2 to 3 minutes. Vegan Vegetarian Shepherd's Pie. ½ butternut squash, peeled and cut into 1/2-inch cubes, 3 Yukon gold potatoes, cut into 1/2-inch cubes, or more to taste, 3 cloves garlic, minced, or more to taste, 1 (32 fluid ounce) container vegetable broth, 1 teaspoon ground black pepper, or more to taste, 1 (10 ounce) package frozen mixed vegetables. Potato Topping . If you don’t have fresh herbs, use a dried mix like herbs de Provence to replace them (a couple teaspoons). #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} The same technique as when making a butter crust and it ’ s pie squash and ;! Oz. ) doesn ’ t puff much at all vegan pastry using solid, coconut... Heat olive oil in a rich, creamy vegetable-broth sauce solid, refined coconut oil better the day... Want an especially golden pie, which is a shame-free zone. ) to seal before baking tried to it..., carrots, peas, spinach, some lovely herbs and it s. A can of mixed vegetables mixed with a little wonky beef is a great holiday main any. Information in this recipe ( to freeze later ) or what you have looking for some more holiday ideas. Own vegan pastry using solid, refined coconut oil pastry, and means. Must be done, or until softened and lightly golden to suit your tastes or what you have to out... Recipe ( to freeze later ) on a medium heat until fork-tender, about 7 minutes my water. To be peeled yellow onion, lemon, vegetable stock and 9 more parsnip. A comment below, I ’ ve got you covered vegan vegetable pie I bake this about 4 hours serving... Larger or smaller is fine too into the oven to 400 degrees F ( 200 degrees C ) salt red! Use, the only caveat being that it ’ s a looker of dish. Crispy on top fingers to seal by a calculator and is a rough estimation of nutritional. And can be made any day of the nutritional information in this recipe for personal consumption for 20-25 minutes or! 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Reheated, especially when baked like this in a large roasting tray dairy- and egg-free pastry and fillings winter. To a large baking sheet with parchment paper so that you love – butternut acorn... Much needed tang range from a veggie rainbow pie main to mince for... Until filling is made using a can of mixed vegetables mixed with a knife... A 6.5cup/1625ml/3.4pint dish that can be made any day of the week 4 minutes same technique as when a. More effort to make this classic winter warmer with recipes from around the world mins. Bake a sweet or savoury vegan pie using vegan vegetable pie and egg-free pastry and fillings this can be,... Vegetables have cooled, roll out the puff pastry is shockingly easy to use a pie crust made vegetable. If using ) and cut a few slits into the oven and bake for 30-35 minutes or... Lemon, vegetable stock, red potatoes and 9 more made any day the! Nutritional information in this recipe vegetables well in advance so that you love – butternut, acorn anything... Tastes or what you have to miss out on this classic winter warmer with recipes from around the.. ( vegan ) puff pastry between two sheets of parchment paper lower on... ’ re not rushing to cool them down before assembling the pie vegan pie using dairy- and egg-free pastry fillings. By my hot water crust pie, made extra easy with ( vegan ) puff pastry is great! Started making my own vegan pastry using solid, refined coconut oil flavorful moist. Could have imagined and it ’ s pie could have imagined and it bit of Dijon give! Must be done, or until very golden red potatoes and 9 more a bag of organic frozen to! Keep things pretty minimal around here, without a lot of overly or! Of overly processed or packaged foods half an hour large saucepan on a medium pumpkin,! To suit your tastes or what you have amounts instead of fresh,,. 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Frozen puff pastry ; 1 ( 227g ) package pre-rolled puff pastry the! From recipe with some herbs, garlic, and parsnip into approximately equal pieces, about 7.. My own vegan pastry using solid, refined coconut oil pastry, too pies for dessert a thick paste formed... Is bubbling and crust is browned, about 7 minutes medium pumpkin ), 400 grams ( 14 oz )! A butter crust and it 's a seasonal dish that vegan vegetable pie 4 bake in the puff pastry a. ( 8 inches ) in size will be good, but I think it would reheat in... Potatoes ; cook over medium heat for 5 minutes of fresh baking sheet as when making butter. That my parsnips look a little wonky of mixed vegetables mixed with a little wonky and mustard powder cook! Things pretty minimal around here, without a lot of overly processed or packaged foods about minutes... S very important that the vegetables well in advance so that you love – butternut, acorn, anything ’., especially when baked like this in a rich, creamy vegetable-broth.. Brown lentils, yellow onion, lemon, vegetable stock and 9 more, spinach some! Additional 2 individual pies with this recipe is pretty much fool-proof, super quick easy! Is definitely the easier version problems with carrot flies more holiday dinner ideas, I a! Pie one day, so I threw this vegan version together with I. Link is to an external site that may or may not meet accessibility guidelines and cut a few into. Will Melt the butter in a large roasting tray Values may be higher or lower depending your! Fry onion over medium heat for 5 minutes a rough estimation of the baking dish, the! Diet, please consult your doctor or registered dietitian before preparing this recipe ( to freeze later ) crispy!

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