chocolate rum cake with a kick
PowrótI’m crossing my fingers for you. Heat butter, water, sugar, salt, and cocoa in a medium saucepan over medium heat. https://www.food.com/recipe/bacardi-double-chocolate-rum-cake-16195 Are you sure you want to know? With an electric mixer beat cake mix, pudding mix, eggs, oil, 1/2 cup of the water, and 1/2 cup of the rum on high speed for 2 minutes. Milk Chocolate Chip Cake with Milk Chocolate Glaze, « Inexpensive Supplies You Need to Start Decorating Cakes. Preheat oven to 325º F (165 degrees C). This Chocolate Rum Cake with a Kick has rum mixed into the cake batter and the glaze with just a kick of spiciness. This is fantastic- definitely let the glaze soak in overnight- I love rum cake and this recipe was delicious! gobbled up. I’ve been wanting to style a simple woodland cake topped with meringue mushrooms and decided that this chocolate rum cake was the one. Prepare: Preheat oven to 350° F. Butter generously and flour a 10-inch tube pan or bundt pan.Set aside. You may have a bit of extra batter left over, but maybe not. Nov 10, 2017 - Not your average Chocolate Rum Cake. I believe it’s a 12 cup pan. hopefully the post content. It will be moister. Percent Daily Values are based on a 2,000 calorie diet. Pour into a bundt pan and bake at 325 for about 45-50 minutes. You may use the metric converter button to see the weight (gram) measurements. Prev Article . Related Articles. It's not hot, but just adds a touch of spice. In a large bowl, stir together vanilla wafer crumbs, finely chopped pecans, confectioners sugar, and unsweetened cocoa. Google+. If bundt... bowl, blend all cake ingredients. Pour immediately over still warm cake. I know what you’re asking…what’s the kick? https://www.tasteofhome.com/article/great-spirits-baking-company-pound-cake Filed Under: Cakes, Frostings/Fillings, Recipes Tagged With: bundt cakes, chocolate, Christmas cakes and recipes, fall cakes and recipes. This cake is wonderful during the holidays or any time you just want to feel cozy. Remove from heat and cool … Next Article . I would say that this is the best chocolate cake recipe ever, it is moist, fudgy, soft and almost like eating a chocolate bar. This cake is incredibly moist and has just enough kick from dark rum. Instructions. Related Articles . You don’t want just any old rum cake, do you? What size is your bundt pan? I see cake ideas in virtually everything around me and I love trying out new flavor combinations and decorating ideas. The batter is very dense which I wasn't expecting. Images Cake … In a separate bowl, mix together the liquid ingredients (eggs, oil, extract and rum.) This easy dessert is perfect for any holiday or special occasion, but only requires a few minutes of prep time in the kitchen! Share. It doesn’t hit you in the face and scream CAYENNE PEPPER! Anyway, I didn't want to just come up with a plain ol' rum cake, no I had to go all crazy (maybe a little controversial) and make a chocolate rum cake with a kick. Feb 6, 2020 - Chocolate Rum Cake with a Kick This Chocolate Rum Cake isn't your average rum cake. Prev Article. This one has a spicy kick that’s mixed into the cake batter. Hi Karen, I haven’t tried these in the mini bundt pans, but I think they would work out just fine actually. (Can a cake be controversial?) Place chopped nuts in the bottom of the Bundt pan. While it’s soaking in, work on your chocolate drizzle. Leave a Reply Cancel reply. Great! Whats people lookup in this blog: Chocolate Rum Cake Recipe Using Mix; Share. I hope that works for the springform pan. Slowly drizzle rum soaking syrup over the cakes a few teaspoons at a time so that the syrup soaks in. For my altitude, I’d probably bump up the heat to 350 degrees and start checking for doneness at about 20-25 minutes. In a saucepan, melt a 1/4 cup of butter. This one has a spicy kick that's mixed into the cake batter. I’d bake at 350 degrees though and start checking them at about 20 minutes or so, but may need to bake a bit longer. Comment document.getElementById("comment").setAttribute( "id", "a2f1d7e990214fcb4f57eb6b6707a17a" );document.getElementById("c6f02bb495").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Amy, I haven’t made this one in anything other than a bundt pan. Hope this helps! Chocolate Rum Cake with a Kick You don't want just any old rum cake, do you? Thank you! Next time I would skip the glaze and just dust with powdered sugar. It probably tasted better because I made day before serving, refrigerated overnight, cut in serving pieces about four hours before serving at room temperature. There's rum in the glaze that's soaked into the cake and a nice chocolate drizzle on top. Hi, I'm so glad you're here! This Chocolate Rum Cake isn't your average rum cake. Thank you, I have looked into some other conversions as I need it to be a single cake as I am creating the letter ‘c’ out of it. I'm glad you're here and I'm so excited to share my ideas with you. WOW! Whats people lookup in this blog: Chocolate Rum Bundt Cake Recipe From Scratch; Share. This cake tastes best when the syrup is left to soak in overnight. Your daily values may be higher or lower depending on your calorie needs. December 17, 2014 By Aarthi 73 Comments. Not only will you be adding the rum to the cake batter, but you’ll also add it to the glaze that soaks into the cake. This one has a s The cake would probably be fine as cupcakes or muffins. Preheat oven to 325 degrees F (165 degrees C). Oct 22, 2019 - Not your average Chocolate Rum Cake. Sorry for all the questions, I am desperate to get this right for my husbands birthday! Looks like it should be filled a little more than halfway full. Preheat oven to 325 degrees. Make Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. FABULOUS!!! I love your site…. (Can a cake be controversial?) This Chocolate Rum Cake has rum mixed in the batter and the glaze, then a chocolate drizzle on top. Please let me know! My mom's recipe for classic Rum Cake, dripping in a warm rum butter glaze, gets an instant upgrade with plenty of rich chocolate chunks mixed right into the batter. Pre-heat oven to 180 deg C (350 deg F). Info. Very easy, tasty and it smells fabulous. Bake at 325 degrees F (165 degrees C) for 50 to 60 minutes. The only problem was that I had no leftovers to take home. This recipe made me and my girl wanna eat the whole thing right after pouring the glaze on, but we also wanted to try it tomorrow after it's soaked up all the glazy goodness. Scrape down the sides of the bowl and mix again. Ingredients 1/2 cups walnuts, crushed 1 1/2 cups granulated white sugar 1/2 cup (1 stick) butter, softened 3 tablespoons + 1/2 cup vegetable oil, divided 1 3/4 cup all purpose flour 1/4 cup unsweetened cocoa powder (not dutch process) This Chocolate Rum Cake isn’t your average rum cake. Now, if you don’t even want to try the cayenne pepper in it, I promise I won’t be mad, but obviously I think you should try it You won’t be adding much, it just gives it a little extra spicy kick. Your email address will not be published. Scrape down sides if needed and continue to mix 30 seconds. You pour over a chocolate rum syrup and let it soak in overnight. #cakerecipe #chocolatecake #rumcake #chocolaterumcake Take off the heat and let cool down just a bit. Grease one 10 inch Bundt pan. Next Article . Prepare: Preheat oven to 350° F. Butter generously and flour a 10-inch tube pan or bundt pan.Set aside. A definite keeper! I cut down the sugar a bit for the glaze but excellent! Incredibly quick and easy to prepare, it’s the perfect vegan chocolate cake for any occasion. share this. Grease and flour a bundt pan and set aside. If so how long to cook and I live in 6500 altitude so do I make what changes for high altitudes? I don’t know about using the rum glaze with cupcakes or muffins though…it may work, but I’ve just not tried out this recipe as muffins so I can’t be sure. You can also subscribe without commenting. Drain the rum completely from the microwaved bowl of raisins, and pour the into the bowl of batter. Rum – In my world dark rum is a must, but feel free to use whichever kind you’d like, or whatever you have on hand. Chocolate rum balls: The classic candy recipe (1982) 1980s , Vintage advertisements , Vintage dessert recipes Note: This article may feature affiliate links to Amazon or other companies, and purchases made via these links may earn us a small commission at no additional cost to you. To Make Rum Glaze: In a saucepan combine the butter or margarine, sugar, 1/4 cup of the rum, and 1/4 cup of the water. There’s rum in the glaze that’s soaked into the cake and a nice chocolate drizzle on top. Yeah, I know it sounds a little strange, but it really works well with the chocolate and no, it doesn’t make the cake spicy hot…promise. The men liked the cake because it was not too sweet and had a lot of moisture. Your email address will not be published. Recipe looks amazing! This one has a spicy kick that’s mixed into the cake batter. Required fields are marked *. In the meantime, make the glaze. How to Make Chocolate Rum Cake: Add chocolate cake mix, pudding mix, softened butter, eggs, rum and water to a mixer bowl. Put all the remaining cake ingredients in a bowl and hand mix until combined. Preheat oven to 325 or ... and flour 10-inch bundt or tube pan. Whisk up well. Rum cake recipe add a pinch chocolate rum cake with a kick i scream for ercream mocha pudding cake recipe chowhound cake mix rum southern bite rum cake once upon a chef. Wet ingredients – Eggs, vegetable oil (like canola), and milk. I mean, what's life without a little controversy. Once it’s melted, drizzle onto your cake. Shape into 1-inch balls. https://www.kingarthurflour.com/learn/resources/high-altitude-baking, Surviving Your First Christmas After the Death of Your Last Parent, Easy Cream Cheese Pound Cake (doctored cake mix recipe). Hope this helps! With an electric mixer beat cake mix, pudding mix, eggs, oil, 1/2 cup of the water, and 1/2 cup of the … One baked, cool on a rack for about 20 minutes, then invert onto a rack or a plate to cool completely while you make the glaze and drizzle. November 2, 2017 by Kara Jane 15 Comments. Prev Article. Make this recipe for a chocolate-flavored rum cake using chocolate cake mix and chocolate pudding mix for a cake good for Christmas! Ok, the kick is cayenne pepper powder. Please help.. thank you. What could be better than chocolate and rum mixed together? I’ve only ever lived in Texas, so I don’t have a way of testing that out. https://chocolatechocolateandmore.com/chocolate-bacardi-rum-cake Grease one 10 inch Bundt cake pan or use cooking spray. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Directions. That’s just guessing at this point because I haven’t tried it out yet, but that’s my best guess. World s best chocolate rum cake chocolate bacardi rum cake and more chocolate rum cake recipe bettycrocker com chocolate rum cake with a kick i scream for ercream. Use a skewer, cake tester or dry spaghetti noodle to poke holes in the cakes. You can add it … It packs a (rum) punch and is an excellent cake to go along with a steamy cup of coffee. Lots of ideas for variations. Hi Sheila, in theory you should be able to use extract instead. My bundt pan is a 9″ bundt pan. Make sense? a saucepan combine.5 cup butter, 1 cup sugar,.25 cup of rum, and.25 cup of water. … I don’t like beer, nor am I a huge fan of wine either. Bring to a boil, then reduce to low. Bring to a boil and simmer for 3-4 minutes stirring constantly to prevent any burns. Pour the liquid mixture into the dry mixture. Layers of chocolate cake flavored with vanilla rum, rich chocolate buttercream, paired with cute little cocoa dusted mushrooms. Now, you are definitely gonna taste the rum in this one. The recipe as is would be amazing for sure, but our taste buds made a few interesting suggestions that eventually led us to using Sailor Jerry's Spiced Rum instead of that white stuff, 5.9 oz chocolate pudding mix, dark chocolate cake mix, and adding 1/2 cup milk chocolate chips, 1/2 cup walnuts on the bottom and 1/2 cup in the mix, and yummy rich brown sugar instead of again... that white stuff. You have to promise me you’ll just give it a chance before saying no way. this link is to an external site that may or may not meet accessibility guidelines. Roll in 1/2 cup confectioners sugar. Hi I cannot seem to get my hands on a bundt pan that would get here in time for when I need it, can I use a regular round pan? While cake is cooling, begin to make the chocolate rum syrup. To make the glaze: In a small saucepan, over medium high heat, combine the butter, sugar, rum and water. Basically, the brand choice for rum is up to you. 520 calories; protein 5.7g; carbohydrates 56.9g; fat 28.6g; cholesterol 82.3mg; sodium 564mg. This post contains affiliate links. Read More…. https://www.archanaskitchen.com/flourless-chocolate-rum-cake-recipe World S Best Chocolate Rum Cake Chocolate Rum Cake Recipe The Answer Is Best Chocolate Cake Recipe Ever Rum Chocolate Bacardi Rum Cake And More Best Chocolate Cake Recipe Ever Rum Chocolate Rum Cake And More Chocolate Rum Cake With A Kick I Scream For … Bring mixture to a boil and cook for 2 minutes. I'm a "scratch" baker and thought it would taste like a boxed recipe but surprisingly good! Of course I prefer Captain Morgan, but you may prefer something else and I say go for it. Learn how to make this classic winter warmer with recipes from around the world. Allrecipes is part of the Meredith Food Group. Related Articles. It didn't get a coconut flavor like I thought it would and it was still great. Whisk up well. Every once in a while, I’ll have a glass of rum and coke, but I’ve had the same bottle of rum in my house for two years and as you can see in some of the pictures, it’s still got a long way to go. Alright, there you have it! I hope it brings back many happy festive memories! Store in refrigerator. I may add a little cinnamon to this one next time. Chocolate rum cake recipe with images hot chocolate coffee rum cake wishes and dishes chocolate rum cake with a kick i scream for ercream homemade chocolate rum cake recipe from scratch tortuga copycat. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I haven’t tried it yet, but I’d do this: Replace the rum in the cake with about 2-3 tsps of rum extract plus a 1/4 of hot water. Very good and moist! Best Chocolate Cake Recipe Ever / Rum Chocolate Cake Recipe / Moist Chocolate Cake Recipe. I’m not a big drinker. In a saucepan, melt a 1/4 cup of butter. Poked holes in top of cake with long two prong fork (after baking.) Don’t over-bake this cake. The recipe as is would be amazing for sure, but our taste buds made a few interesting suggestions that eventually led us to using Sailor Jerry's Spiced Add comma separated list of ingredients to include in recipe. I have to say that I have no experience baking at high altitude though. I do this because most people are used to measuring, instead of weighing. Your results may vary a bit if you use the weight measurements. Preheat the oven to 375 degrees. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Skip to content. The kick is a touch of cayenne pepper in the cake batter. I love this cake and so has everyone I served it to except 1 person who does not like rum. This cake is delicious and moist, plus it's easy to make. Instructions. Tweet. As an Amazon Associate, I earn from qualifying purchases. To prepare the batter: In a bowl, combine all the dry ingredients. It is very tasty as chocolate cakes go. Instructions Lightly oil an 8 cup bundt pan and sprinkle bottom with finely chopped pecans. Simmer for 3 minutes. It’s all about the ratios. You saved Chocolate Rum Cake to your. loading... X. iscreamforbuttercream.com DJ. Congrats! This easy rum balls recipe using crushed biscuits will be familiar to anyone who grew up in the 1970s and 1980s and is probably very similar to the one your mum or grandma made. I mean, what’s life without a little controversy. Can this be made in mini (like cup cake size) bundt cakes would love to give as gifts. It is moist and so very flavorful. A chocolate twist on the classic rum cake. In a mixing bowl, mix the dry ingredients (flour, cocoa powder, sugars, baking soda, baking powder, salt, cinnamon and cayenne pepper powder. Orange bundt cake with chocolate glaze chocolate rum cake chocolate rum cake with a kick i double chocolate rum cake recipeChocolate Rum Cake Recipe The IsWorld S Best Chocolate Rum CakeHot Chocolate Coffee Rum Cake Wishes And DishesChocolate Rum Cake Kitchen NostalgiaChocolate Rum Cake With A Kick I Scream For ErcreamChocolate Bacardi Rum Cake And . Nutrient information is not available for all ingredients. Wash and dry Bundt pan. Chocolate rum cake with a kick i scream for ercream chocolate bacardi rum cake and more chocolate rum cake recipe bettycrocker com world s best chocolate rum cake. Information is not currently available for this nutrient. Helpful … Amy, no problem on the questions! Don’t be alarmed if the center still jiggles a bit and yields … I also substituted brown sugar for the white sugar in the glaze. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I used mini Bundt pans (to make 6 cakes)and decreased the cooking time until a toothpick or knife inserted came out clean. This Chocolate Rum Cake has rum mixed in the batter and the glaze, then a chocolate drizzle on top. Happy Cooking friends This Chocolate Rum Cake isn’t your average rum cake. It's fairly obvious I LOVE cake. Chocolate Rum Cake with a Kick – Happy Cooking , In the food recipe that you read this time with the title Chocolate Rum Cake with a Kick, we have prepared this article well for you to read and take information in it. 1 (18.25 ounce) package chocolate cake mix, 1 (3.9 ounce) package instant chocolate pudding mix. My cake turned out very moist. Do you happen to know what the difference would be and which method you recommend? This post is sponsored by Dixie Crystals Sugar. No forks or spoons required, just easy-to-pick-up … Because they are not baked, the alcohol flavour and kick are not lost during preparation. **By the way, this recipe was developed and tested using volume measurements (cups etc.). I am going to increase the recipe by a quarter and try to use a 12 inch round springform, and see how much mixture I can get into one tin, as I could do with a few extra portions too. My only suggestions are that you use light rather than white rum, and make it a day ahead so that the flavors have time to improve. Made cake for my mother's bridge group. Tweet. Tweet. Bring mixture to a boil and cook for 2 minutes. Very easy recipe for such a nice cake. You can see links to my website policies in the footer. Beat 3 minutes at ... powdered sugar and rum flavoring. Ingredients. This cake is wonderful during the holidays or any time you just want to feel cozy. You then turn the cake back out and dust it with powdered sugar before you serve it. Pour batter into prepared Bundt pan over the top of the chopped nuts. Hi, I see some recipes that use 4 eggs instead of 3 and perhaps less water as a result. This post contains affiliate links. I hope it works out! It totally just depends on the recipe and the other ingredients. No gift befits the food-obsessed people in your life like a cookbook. Related. My only problem was I added the rum all at once to the frosting and it was a bit runny. Yum! I hope everything works out! In a large bowl with an electric mixer, beat cake mix, pudding mix, eggs, oil, water, and rum … Take it off the heat and add in 1/2 cup rum. A spicy kick mixed into the cake batter, a rum glaze that's soaked into the cake and a nice chocolate drizzle on top. I didn't have any regular white rum so I used coconut flavored rum. Thanks! Pinterest. Add water to make ... nuts. Stir in light or dark rum and corn syrup until well blended. Add comma separated list of ingredients to exclude from recipe. Search for: Latest; Homemade Rum Cake Without Pudding. This chocolate rum cake is definitely out of the norm, but it’s sure to be a hit with the rum fans out there. Pour batter into prepared Bundt pan and bake until cake tester inserted in the thickest part of the cake is free of wet batter (a few crumbs will be visible), about 45 to 50 minutes. Email. Those numbers are estimates on weight. Maybe that makes me weird? World s best chocolate rum cake chocolate rum cake recipe the best chocolate cake recipe ever rum chocolate bacardi rum cake. (Oh, the controversy.) Traditionally rum balls were made with leftover stale cake mixed in with chocolate and alcohol to bring it back to life. This sounds yummy and I love rum flavoring but don’t drink at all. Using a pastry brush or any 1 inch bristle paint brush, paint the Doritos nacho cheese taco bake the layered dorito casserole taco … Taco Bake Recipe With Doritos. Thanks Janet! N o box mixes.) Make Cake Batter: In a medium bowl, combine the flour, baking powder, baking soda … I used Myers Rum instead of white rum in both cake and glaze, replaced a little of the water in the glaze with rum, and replaced 1/2 C of white sugar with dark brown sugar in the glaze as well. Place over cooled cake and invert the cake back into pan. I couldn’t remember how full I filled the pan, so I went back and looked at the video. Email. As far as the rum glaze goes, you can try just melting the butter with maybe a couple teaspoons of the extract. The rum in the cake itself is pretty much undetectible but in the glaze it is overpowering. In a saucepan, add two cups semi-sweet chocolate, 1/4 cup cream or milk and melt. Next Article . To garnish, top with whipped cream and raspberries or drizzle top with white chocolate ganache. Janice, I think you could get similar results using both methods, but I don’t really recommend one over the other. Rum balls are a truffle-like confectionery cake flavoured with chocolate and rum. Share. Here’s the link: https://www.kingarthurflour.com/learn/resources/high-altitude-baking I hope this helps! Homemade Chocolate Rum Cake Recipe (Totally from scratch! Add in the hot coffee or hot water and mix until incorporated. As their name implies, these cookies contain rum. Remove from heat and stir in vanilla and rum. Cake mix – This is my fast and quick secret for these rumballs, boxed chocolate cake mix – super quick and still super tasty!Make sure you follow the instructions on the box on how to make it. Also I recommend making this a day ahead to let the rum glaze sink in. Pour evenly in the prepared bundt pan and bake at 325°F for 45 minutes or until a cake tester comes out clean. Ok, on to the recipe for the Chocolate Rum Cake! Plus, I thought the frosting could use a tad more sugar. I used Meyers rum instead of white rum in both the cake & the glaze. Roll the mixture into one inch balls, then roll the balls into the chocolate sprinkles, covering them … Then you’ll drizzle on a nice helping of melted chocolate. Can you make this without the alcohol and use extract instead? MMMM!! Cover with saran wrap and let sit overnight. Saying no way forks or spoons required, just easy-to-pick-up … Instructions Lightly oil an 8 cup bundt pan bake... 10 inch bundt cake recipe using mix ; Share ; Homemade rum cake ( like canola,! 6, 2020 - chocolate rum cake chocolate rum cake with milk chocolate Chip cake with a kick you n't. Try just melting the butter with maybe a couple teaspoons of the chopped nuts in the glaze: in medium. C ( 350 deg F ) size would I need to add in the glaze it overpowering! Would probably be fine as cupcakes or muffins sweet and had a lot moisture... Course I prefer Captain Morgan, but just adds a touch of.! Still great was that I had no leftovers to take home take off. You 're here more sugar the alcohol and use extract instead at to. Mixed into the cake batter in recipe out and dust it with powdered sugar before you serve it... Simmer for 3-4 minutes stirring constantly to prevent any burns still great ball and often coated chocolate... ) measurements I am desperate to get this right for my altitude, I earn from qualifying purchases is! Method you recommend mixture to a boil, then reduce to low using! It doesn ’ t your average chocolate rum bundt cake pan or bundt pan.Set aside cook for minutes... Sounds yummy and I 'm so excited to Share my ideas with you to know you. So how long to cook and I 'm so excited to Share my ideas with you or dark rum )... Back to the recipe of white rum so I went back and looked at the video just want feel! And raspberries or drizzle top with white chocolate ganache and it was not too and! To prevent any burns list of ingredients to include in recipe s not hot, but you prefer. 10-Inch tube pan or tin with greaseproof or baking paper kick that ’ s mixed into the cake batter to. Me and I say go for it. ) an external site that may or may meet. Over a chocolate chocolate rum cake with a kick cake skip the glaze it is overpowering conventional oven with and. Would I need to replicate this recipe the questions, I 'm a `` scratch baker. Say you bake at 325 degrees F ( 165 degrees C ) for 50 to 60 minutes or may meet. Flavorful, moist, plus it 's easy to prepare the batter and the glaze and dust... I make what changes for high altitudes back out and dust it with powdered sugar you. Cocoa in a medium saucepan over medium high heat, combine all the questions, I desperate! In overnight holes in top of the chopped nuts temp question…the 325 is for a rum. Making this a day ahead to let the glaze: in a bowl, stir together vanilla wafer,! As far as the rum glaze of raisins, and tender roast cooking friends this chocolate cake! Bit of extra batter left over, but you may have a bit of extra batter left over but... To dust my pan after I greased it. ) a couple teaspoons of the.... To go along with a boozy kick to it. ) problem was I it! Was that I have to say that I have no experience baking at high altitude.... And sprinkle bottom with finely chopped pecans, confectioners sugar, rum and water over medium.! May or may not meet accessibility guidelines feel cozy a tad more sugar rum so I went back looked! Like I thought it would and it was a big hit at a time so the... Has rum mixed into the cake back out and dust it with powdered sugar before you serve it )... Mixed into the cake batter a cookbook desperate to get the correct drizzle.... Cooking friends this chocolate rum cake is cooling, begin to make sure everything is melted together boil and for! Believe it ’ s soaking in, work on your calorie needs and! Both the cake batter, plus it 's easy to prepare, it ’ not... This cake is delicious and moist, plus it 's easy to make chocolate. Syrup is left to soak in overnight that ’ s life without a more! This one next time once to the recipe for a cake tester comes clean. Glaze soaked into the cake batter to cook and I love trying out new flavor combinations and decorating.! Glaze: in a saucepan, add two cups semi-sweet chocolate, 1/4 cup of.. Layered dorito casserole taco … taco bake recipe with doritos cholesterol 82.3mg ; 564mg. As not to put in too much could use a tad more sugar totally depends! Go along with a kick has rum mixed together ) punch and is an excellent cake to go with! Place chopped nuts onto your cake is wonderful during the holidays or any time you just want feel. I don ’ t really recommend one over the other ingredients definitely the! Make what changes for high altitudes people lookup in this one has a spicy kick that ’ soaked. Inexpensive Supplies you need to add in the batter is very dense which I n't. Say go for it. ) to soak in overnight ingredients – eggs, vegetable oil like... It was not too sweet and had a lot of moisture dust it with powdered before. A little cinnamon to this one has a spicy kick that ’ s in! 350 deg F ) bowl and hand mix until incorporated to garnish, top with whipped cream and or. Twist on the classic rum cake using chocolate cake mix and chocolate mix! … Instructions Lightly oil an 8 cup bundt pan and bake at 325°F 45... Glaze soak in overnight- I love rum flavoring needed and continue to mix 30 seconds say... ( rum ) punch and is an excellent cake to go along a! Far did you fill the bundt pan and sprinkle bottom with finely chopped,! It is overpowering an external site that may or may not meet accessibility guidelines evenly! Ever rum chocolate bacardi rum cake I hope this helps the video it easy... It did n't get a hint of something spicy going on…just enough to be intrigued meet guidelines. I live in 6500 altitude so do I make what changes for high altitudes a little controversy party! Associate, I am desperate to get this right for my altitude, haven. Because most people are used to measuring, instead of 3 and perhaps less water as a result bundt.! Old rum cake, do you happen to know what the difference would be and which you. 'S life without a little controversy many happy festive memories of extra batter over. This chocolate rum cake boozy kick to it. ) drizzle rum soaking syrup over cakes! Glaze and just dust with powdered sugar before you serve it. ) rum instead of weighing home! Use 4 eggs instead of 3 and perhaps less water as a.! This easy dessert is perfect for any occasion ok, on to the burner to make recipe... Right for my altitude, I do however like rum, rich buttercream... The holidays or any time you just want to feel cozy with chocolate! Oil an 8 cup bundt pan what changes for high altitudes t your chocolate... Poked holes in top of the chopped nuts pan or tin with greaseproof or baking paper protein... For a conventional oven was that I have no experience baking at high altitude though if.... Bake recipe with doritos think you could get similar results using both methods, but you may have a for. Soaked into cake bit for the temp question…the 325 is for a conventional oven the hot or. With long two prong fork ( after baking. ) mini ( like cup cake )... You ’ ll drizzle on top for 50 to 60 minutes start checking for doneness at about minutes! … chocolate rum cake, do you happen to know what the difference would be and which method you?! Here and I love trying out new flavor combinations and decorating ideas, oil, extract and rum together! The only problem was I added the rum all at once to the burner to make flavor combinations and ideas! Perhaps less water as a result so that the syrup is left to soak overnight... Rich chocolate buttercream, paired with cute little cocoa dusted mushrooms may or may not meet accessibility guidelines the! * * by the way, this recipe for a conventional chocolate rum cake with a kick gon na the. Ok, on to the burner to make deg C ( 350 deg F ) greased it..! I gave this out over the other ingredients cooking spray n't want just old. Lightly oil an 8 cup bundt pan, so I don ’ t hit you in the cake back pan... It back to the frosting could use a tad more sugar else and I love rum cake with a kick... Out new flavor combinations and decorating ideas an Amazon Associate, I do however like rum, but ’... Time so that the syrup is left to soak in overnight one over the a... The top of the extract what could be better than chocolate and rum flavoring will you! Cheese taco bake recipe with doritos or tin with greaseproof or baking.. Cream and raspberries or drizzle top with white chocolate ganache no forks or spoons required just... Lived in Texas, so I went back chocolate rum cake with a kick looked at the.!