apricot pecan quick bread
PowrótIn another bowl, combine the egg, orange juice and butter. Apricot Pecan Quick Bread is an easy, fruit and nut studded, warmly spiced quick bread that is perfect for any occasion - even breakfast! Flavoured with warming ginger, It's perfect for breakfast, dessert, or with a Run a knife all around the edge of the pan and then carefully turn the bread out. The bread is topped with a cinnamon and sugar mixture for added sweetness. Cool the apricot bread in the pan for 10 minutes. Fold in pecans and apricots. Stir into dry ingredients just until moistened. Combine remaining 3 1/2 c flour, baking powder, baking soda and salt. Outstanding flavor! Fold in pecans, baking pieces, and drained apricots. Generously grease and lightly flour two 7x3x2-inch loaf pans. Pour into a greased 9x5-in. Cool the bread completely on a rack. Apricot Pecan Bread (Vegan): Fruit & Nut Goodness with a Touch of Molasses Categories Breads , Vegan Tags pecan , Whole Wheat December 31, 2019 October 30, 2018 by Raquel Smith This apricot pecan bread was kind of an accident. Stir just until moistened (batter should be lumpy). Beat on medium speed for 30 seconds, scrape sides and bottom of bowl. In another bowl, combine the egg, orange juice and butter. This ginger spiked loaf is studded with dried apricots and crunchy pecans, and is perfect for breakfast, dessert and snacks. In a medium-sized mixing bowl, cream together the butter, sugar, orange oil or peel, salt, baking powder, and spices until well blended. Bake at 350° for 40-45 minutes or until a toothpick inserted in center comes out clean. This Apricot Chocolate Pecan Bread is chock full of chewy dried apricots, semi-sweet chocolate, and nuts - perfect for breakfast, any day! In a large bowl, combine flour, sugar, baking powder, and salt; mix well. This Apricot Pecan Bread makes a great launching point for a ton of different bread combinations. 3) Combine remaining 3 1/2 cups flour, baking powder, soda, and salt. With a hint of ginger and nutmeg, it's a delicious breakfast or afternoon snack. Itâs filled with sweet, plump bananas, luscious dried apricots, melt in your mouth coconut and crunchy pecans or walnuts â although any nut would suffice. Beat in egg and vanilla. Knead in the apricots, raisins and pecans. Its a definite keep at this house. Apricot Cranberry Walnut Quick Bread | Spill the Spices Itâs time for yet another Bread Bakers challenge. Serve the quick bread as a breakfast or snack bread. With a hint of ginger and nutmeg, it's a delicious breakfast or afternoon snack. Apricot Bread James Peterson Cookbook Author Search Recipes Go "These breads arenât bread in the classic senseâthey contain no yeastâbut are quick breads leavened with baking powder. Add to butter mixture alternately with orange juice, beginning and ending with flour mixture. Generously grease loaf pans. Apricot recipes Cake recipes Picnic recipes M y favourite tea bread: moist, fudgy and completely moreish. Preheat oven to 350 degrees. Beat in the orange zest and eggs, 1 at a time. Stir in butter, milk, orange juice, and egg; mix well. Add eggs, 1 at a time, beating after each addition. Your email address will not be published. In a large bowl, combine the flour, sugar, baking soda, salt, and baking powder. With a hint of ginger and nutmeg, itâs a delicious breakfast or afternoon ⦠This recipe makes two ⦠Preheat oven to 350 degrees. Crecipe.com deliver fine selection of quality Yummy apricot pecan bread recipes equipped with ratings, reviews and mixing tips.Fruit and date MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. (I made one 9x5x2 loaf and 1 mini loafs). Stir in apricots. Making meal time easy, but doing it in style! Drain apricot. Crecipe.com deliver fine selection of quality Apricot-pecan bread recipes equipped with ratings, reviews and mixing tips. Measure all ingredients into a large mixer bowl. Itâs been a minute since Iâve honored the name sake yâall. One loaf won't last long! The texture of this bread was very nice not too heavy and moist. Pour into pan and bake in preheated oven for 35 to 45 minutes or until a wooden pick inserted in center comes out clean. How to Make Apricot Pecan Flatbread Step-by-Step Pre- Heat Oven to 375 - Take rolls out of can, Unroll , But Do Not Separate, like you would to make into Rolls, Press into a Rectangular Crust on the Baking sheet. Bake for about 50 minutes for a large loaf (about 25 for a mini loaf), or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Add to butter mixture alternately with orange juice, beginning and ending with flour mixture. With an electric mixer, cream together butter and sugars until. Fold in the cheese, apricots and pecans. Cool bread for 10-15 minutes in pan before turning onto a wire rack to cool completely. Sprinkle the pecans and whole-wheat pastry flour over the batter. This easy quick bread features fresh, in-season apricots and crunchy pecans. 1/4 cup rolled oats, for topping (optional). The apricot flavour didn't really come through. In a large bowl, combine the flour, sugar, baking soda, salt, and baking powder. Don't miss my versatile recipe for Apricot Pecan Quick Bread! Fill loaf pan(s) 2/3 full with batter. Sift together the flour, baking powder, baking soda, and salt. Don't miss my versatile recipe for Apricot Pecan Quick Bread! Combine the topping ingredients; sprinkle over batter. Add flour mixture to creamed mixture, alternately with the milk, starting and ending with the flour. Apricot-pecan bread recipe Learn how to cook great Apricot-pecan bread . Stir in apricot mixture. Combine chopped apricot and warm water to cover in a large bowl; let stand 30 minutes. APRICOT PECAN QUICK BREAD â This easy quick bread features fresh, in-season apricots and crunchy pecans. Enjoy slices of this fruit and nut quick bread alongside breakfast or as a snack any time of day. loaf pan. Directions. Lightly grease a 8 1/2" x 4 1/2" loaf pan. loaf pans. Apricot Pecan Quick Bread is moist and full of chopped pecans and apricots. Apricot Almond Bread Pudding - 8 servings Desserts PECAN SHORTBREAD LINZER COOKIES - for food processors Cookies Pecan Shortbread Linzer Cookies By clicking Subscribe, you acknowledge that you have read and . Stir in pecans and 1/2 cup flour; set aside. (If you're using a bread machine, add them about 5 minutes before the end of the final kneading cycle. Stir into dry ingredients just until moistened. In a medium bowl, combine egg, milk, and oil. Prepare bread dough recipe as directed on package adding water*, yeast, apricots and pecans. 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