italian fish and vegetable stew

We substituted half the fish with shrimp. Excellent results A classic fish stew is a must try in our selection of fish recipes. slivered basil, and 1 tsp. Crab Toast with Lemon Aioli. I served it over corn couscous (gluten free) and liked the texture but again, it needed salt and olive oil. In a large soup pot, heat oil and add onion, garlic, celery and potato. Fabulous recipe. ★☆. Learn how your comment data is processed. Remove the Dutch oven from the heat and cover. Looking for more easy and delicious slow cooker recipes? Thanks so much for checking on this, we were able to find the calculation error and have updated it. Easy Italian Fish Stew is something you’ll want to make again and again. Start the evening with these lemony crab toasts—just … This Italian Fish Stew is one of my favorite ways to cook seafood. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. We have a huge collection of them, please check it out-Slow Cooker Recipes. This fish stew recipe is quite simple, but the balance of flavors is truly incredible. Stay healthy and God bless, this does sound very good. I used pink ling fillets and the fishiness was cooked away with the broth so not too fishy. Arrange fish mixture over. The flavors are bold in a good way. In large stew ... soup, milk, tomatoes, vegetables, corn, salt, pepper and ... when tested with a fork.Makes 9 cups chowder. Insert the fish pieces into the cooking liquid, and give everything a gentle stir so that the fish pieces are nicely covered in the cooking liquid. You can throw any combination of fish or shellfish in this stew and it will yield a hearty, flavorful bowl of deliciousness. Place the fish, shrimp, and mussels in the pan. 2. Serve … The kids even ate it! Finger-liking-good kinda messy! Insert the fish pieces into the cooking liquid, … Italian White Fish Stew in the same way as Sweet Onion, Celery, Large Garlic Cloves, Mushrooms, Red Pepper, Green Pepper, Potatoes, Diced Tomatoes, Clam Juice, Tomato Paste, Tomato Sauce, Vegetable Broth, White Cooking Wine, Red Wine Vinegar, Extra-virgin Olive Oil, Italian Seasoning, Mrs Dash, Crushed Red Pepper Method. Pat the fish dry and season lightly with salt and pepper. Arrange the fish on the prepared baking sheet and bake for about 10 minutes, or until just cooked through. Finally, stir in the chopped parsley. Cover and simmer just until fish is cooked through, about 5 minutes. I thought this was just okay. Any rice reccos? Here's a great tip I picked up: To prevent the fish from overcooking and drying out, it's best to add the fish towards the end, when the stew is nearly done. This is what we prepared for Christmas Eve dinner this year. Check your email to confirm your subscription! Pretty quick and very fresh tasting on a dreary February evening. Then pass it through a vegetable masher to get a thick broth. Bring to a simmer, and cook until the liquid is reduced by about ½. I'll just come right out and say this now. Cook for 30 minutes with the lid on. And check your spam folder in case you cannot find our email! I used Salmon instead of white fish as the Halibut and Cod did not look fresh and even so, this dish turned out perfectly! Cook bell pepper in same skillet, stirring frequently, until beginning to brown and soften, about 3 minutes. Season with thyme, oregano, … Good morning, Let sit off heat for another 4-5 minutes so that the fish will finish cooking. Ladle Bring to a simmer and cook for another 5 minutes. Fast, healthy, one-pot—what could be better about this fish stew? This was such an easy and healthy recipe! Heat the oil in a very large pot over medium heat. In a large pot, heat the oil over moderately low heat. Be sure to check your email and confirm your subscription. Can you get to the finished sauce stage a couple of hours ahead, reheat and add the fish? Add the water. Anne-Marie, A suggestion on the fish: always, always brine the fish before cooking. Leave the garlic in and be liberal with the salt and lemon juice. https://www.greatitalianchefs.com/collections/italian-stew-recipes It looked really nice on the plate, however. Powered by the Parse.ly Publisher Platform (P3). Place a slice of toasted bread in the bottom of each bowl. Cook garlic, stirring occasionally, until beginning to brown, about 2 minutes. Large chunks of fish will take a little bit longer. In Italy, as in many parts of the Mediterranean basin, fish is often combined with tomatoes and other local ingredients to make delicious and quick one-pot-wonders like today's Sicilian-style fish stew. This tasty ciammotta recipe hails from the southern Italian region of Basilicata. Bring 6 quarters water to a boil in a large pot: add the tomatoes, the fish bones, and heads, including the shrimps’ heads. How about this: it's a recipe that's likely friendly for those living with Crohn's Disease and Colitis. Eva. It is also known as the Fisherman’s Stew. Cook polenta according to package directions. Thank you. When the stew is done simmering, remove and discard the thyme sprigs and stir in the butter. The ingredient list is short, and the time it takes to make is minimal. Get started today on the world's healthiest Diet!! Meanwhile, heat remaining 1 Tbsp. I served with toasted bread roll slices to dip into the sauce. Please review Nutrition Disclosure. Our Italian Fish Stew combines salmon, prawns and cod with fresh vegetables and Napolina... A classic fish stew is a must try in our selection of fish recipes. From lovely and familiar aromatics like onions and garlic--providing the glorious start to this recipe--to a hint of sweetness from golden raisins balanced with tart capers. You will not have to worry about the "fishiness.". Add the fennel, onion, shallots, and salt and saute until the onion is translucent, about 10 minutes. I also added in more vegetable stock than in the recipe later on so it stayed wet for dipping and soaking bread into it. So glad you both enjoyed the recipe. Your email address will not be published. This Italian Fish Stew makes an easy and scrumptious dinner, and comes together in less than 30 minutes. Italian Fish Stew … Just one question - in the Nutrition Info why is the fat and carb count so high? Hi there! All the while, a white wine and tomato-based broth marries everything together. The dish just has tomatoes onion and celery so 47 carb grams seems very high, as does the fat count for a fish dish. Welcome to my table. To prepare a stew, the first step is to sauté the ingredients in a … This should be closer. Try this traditional stew … We didn’t have any parsely or pine nuts but overall excellent flavor. ( p.s My fiance suggested to add smoked paprika and it turned out amazing!! dried), plus whole leaves for serving. https://www.epicurious.com/recipes/food/views/italian-fish-and-vegetable-stew It is our take on the Feast of the Seven Fishes. Divide polenta among bowls. Your email address will not be published. Super delicious!! I don't normally like capers or raisins (sultanas) but mixed in with the recipe I didn't notice. There was an unexpected sweetness but it's probably from the tomatoes...next time it may be different! Tradition runs deep in Italy. Thanks, Marianne! ), The raisins and capers are genius! Pat the fish dry and season lightly with salt and pepper. And each of Italy’s twenty regions celebrates the holiday season in its own unique way. Please join me and our growing community! Could I use a seafood mix? Transfer garlic to a plate. Slow Cooker Sausage and Vegetable Stew Recipe Ingredients. Sounds wonderful, Anne-Marie! An Elite CafeMedia Food Publisher.Privacy policy. What would be a better substitution for the canned plum Tomatoes - fresh tomatoes or crushed fire roasted tomatoes? An Italian buddy told me that Fisherman’s Stew was known almost as a peasant fisherman’s dish that became a comfort food over the generations. dried), plus whole leaves for serving, 1 tsp. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). ★☆ What would be a substitute for the white wine? Ladle the hot fish stew into serving bowls, top each with a few toasted pine nuts, if you like. I wonder if sautéing some onion might pep it up a bit. https://www.tasteofhome.com/recipes/ground-beef-veggie-stew Add the tomatoes, vegetable broth, raisins, and capers. Like shrimp, cod, kalamri and scallops? Sounds like a great plan! I mixed the parsley in towards the end of the simmering so some the of flavour went through, didn't just stir it in at the end. This was so delicious!! Make the soup base: Combine the water, tomatoes, wine, leeks, carrots, onion, thyme and lemon in a saucepan and bring to a boil. Easy Homemade Italian Fish Soup, full of big pieces of all your favorite fish such as haddock, shrimp, mussels and clams all combined in a perfectly spiced tomato broth. chopped fresh oregano (or 1/2 tsp. oil in a large skillet over medium-high. Whisk lemon juice, vinegar, mustard, and 2 Tbsp. ★☆ At this point add the fish, in order of delicateness. I so love having you here! Serve with crusty bread to soak up the delicious sauce Serves 4 40 minutes 1 lb. Add clam juice, stock, tomatoes, salt, pepper, parsley, half the basil, red pepper flakes, zucchini and … Copyright © 2020 The Mediterranean Dish. Italian-American fish stew that is traditionally made from the catch of the day, which in the dish's place of origin is typically a combination of Dungeness crab, clams, shrimp, scallops, squid, mussels and fish. And as a thank you, I will give you a FREE copy of my e-Cookbook to get started! Cook for 15-20 minutes over medium heat until flavors combine. I will serve it on a layer of rice. I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. ★☆ It was flavourful but not spicy even though I added a tad more chilli flakes. Thank you for working so hard at sharing them with us!! ★☆ Big Thanks. The preparation. Photo by Joseph De Leo, Food Styling by Anna Stockwell. Discard garlic, if desired. Add the onion, celery, carrots, zucchini, and … Add the clams and bring the stew … Thank you! Thank for sharing! The comfort of Italian flavors in one delicious stew cooked in a white wine-tomato broth with garlic, capers, raisins more! 1 tablespoon olive oil; 1 pound (480 g) Italian sausages Similar to the French ratatouille, the vegan stew is comprised of seasonal Mediterranean vegetables slowly cooked down with tomatoes and finished with fresh basil. In other recipes I've done fresh tomatoes skinned etc, but teh tinned tomatoes here in Australia are just as nearly good as the fresh ones. This sounds delicious and I can’t wait to make it. Marinate the fish: Cut fish into 2-inch chunks and place in a medium bowl. Heat the olive oil in a large soup pot over medium heat. Cioppino is a rustic Italian-American fish stew, full of fresh seafood in a tomato and wine broth that tastes like the sea. Cuttlefish and octopus first. I might skip those next time. Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup), Heat 1 tbsp olive oil in 5-quart Dutch oven (like. Cheers! This recipe for zuppa di pesce (Italian fish stew) is loaded with shrimp, clams, mussels, sea bass and calamari in a lightly spiced tomato white … Salmon fillets and shrimp cooked in a tomato sauce with onions, garlic, and fresh herbs. 106 Comments. Cut fish in chunks. Thanks for subscribing! Add zucchini, cover, and cook 3 minutes. 83 Best Zucchini Recipes for Grilling, Roasting, Baking, and Beyond, 39 Polenta Recipes for Creamy (or Crispy) and Delicious Comfort Food, They Told Me Candies, Milkshakes, and Pizza Were All Fine, A Food Lover’s Guide to Crohn’s and Colitis, The Food Lover's Guide to Crohn's and Colitis. Hi Eva, thank you! firm white skinless fish fillets (such as mahi-mahi, cod, or halibut), cut into 2" pieces, 1 cup dry or instant polenta (coarse cornmeal), 1 medium yellow bell pepper, seeds and ribs removed, cut into 2" pieces, 1 Tbsp. Cook until the fish is firm, the shrimp are pink, and the mussels are open, about 5 minutes. Read More about Suzy, Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my. This post may include affiliate links, As my wife simply hates sultana raisins, I used dried cranberries. Fillet the fish with bone and cut the squid and octopus into pieces while reserving the heads and the bone. Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors. Reduce heat to medium-low. What is the Mediterranean Diet and How to Follow It, Mediterranean Diet Food List: 5 Foods You Need, Favorite Mediterranean Diet Cookbooks (part 1). Season fish with salt and pepper. Pine nuts actually added a nice touch at the end. Serve with your favorite crusty bread! I would say fresh tomatoes for this one, Galina! Just had this one for dinner. I adapted this recipe from America's Test Kitchen's new book, The Complete Mediterranean Cookbook. Add the onion and garlic and cook, stirring occasionally, until the onion is translucent, about 5 minutes. This was great! By subscribing for FREE, you will receive a weekly meal plan, plus new recipes! The perfect Fish Soup recipe. The seafood is then combined with fresh tomatoes in a wine sauce, and served with toasted bread, either sourdough or baguette. Prepare a sauté with onion, celery, and carrot, add the fish scraps, the tomato, and blend with a drop of white wine. Heat a deep-sided frying pan until hot and add a tablespoon of olive oil. Loved it! An all-star recipe for fish stew with a Sicilian twist! Let it simmer until it's partially cooked, then turn the stove off and cover the pot to let the fish finish cooking by residual heat. Thank you so much for a fabulous recipe, I am just about to cook again, in bulk, and freeze down for convenience. This fish stew is best eaten with family and close friends because, if you eat it the right way--with crusty Italian bread to sop up the lovely sauce--it can get pretty messy. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I also omitted the Polenta and had this stew over brown rice. Whatever the chosen ingredient, fish or vegetables, the size of the pieces must be about 1.5 inches x 1.5 inches. Season generously with … The yellow pepper and zucchini were a bit bland and basic - kind of like those stir fries you used to make in college before you knew how to cook. But whatever part of the country you’re in, it’s customary to get together with family and to abstain from eating meat at la cena della vigilia (Christmas Eve Dinner).. The fish and acidic sauce was really nice. (Something non alcoholic). I doubled the sauce for the fish and added more tomatoes which made for a nice sauce. Thanks for sharing!! Add the fish, parsley, salt and pepper, white wine and vinegar and cook for 3-4 minutes then add the shellfish and cook for a further 5 minutes until the fish has cooked Sprinkle some extra olive oil over the dish and enjoy with fresh rustic bread to mop up the juices It's a beautiful dish … You can try a 1/2 cup of white grape juice (a kind that is sugar free, if possible) plus a little vinegar or lemon juice. It is very versatile, and almost any kind of seafood could be used here. Actually this was really nice. Add fish, toss to coat, and chill until ready to use. This site uses Akismet to reduce spam. Fish should be flaky when gently pulled apart with a paring knife. I'm Suzy. First, Italian sausages browned in a skillet, then simmered together with vegetables in a crock pot. Required fields are marked *, Rate this recipe Please check your email to confirm your subscription! Our Italian Fish Stew combines salmon, prawns and cod with fresh vegetables and Napolina tomatoes. A delicious comfort dish, a little bit stew, a little bit soup! Love your recipes. Keywords: Sicilian Fish Stew, Stew, Fish Stew, Sea Bass, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish, [optin-monster-shortcode id="tmhiqurdtx8d1m4p"], Mediterranean Fish Fillet, Shakshuka Style, Mediterranean Wholre Roasted Baked Red Snapper, Filed Under: Entree, Fish and Seafood, Soups and Stews Tagged With: capers, fish, gluten free, sea bass, tomato. Bummer that we can’t have gluten. Enjoy. Cover and keep warm until ready to serve. Garnish with basil and oregano. Cook for 2 hours, then cool and pass through a fine sieve. Sea bass fillet was my choice for this fish stew recipe, but you can use any firm white-fleshed fillets here. chopped oregano; season with salt and pepper. These sizes allow the cooking to soften the initial texture. Now, stir in the white wine and reserved tomato juice from can. I added 2 tins of crushed/diced tomatoes after draining off the juice and it was still tasty. I love seafood. Add tomatoes, garlic, fish and dressing, 1 Tbsp. Lower the heat to a lively simmer and cook until reduced by about one-third, about 45 minutes. slivered fresh basil (or 1 tsp. Hi! If you like, add a simple green salad to start the meal or try one of these: Kindey Bean and Cilantro Salad; Mediterranean Chickpea Salad; Greek Salad or Fattoush. Yes, i think you can do that here but remember that shrimp and other seafood will cook at different rates. oil in a medium bowl. Soften the initial texture place in a skillet, then simmered together with vegetables in a tomato with. Roasted tomatoes 3 minutes ways to cook seafood of the Seven Fishes in order of delicateness 's probably from heat. Polenta and had this stew over brown rice: Cut fish into 2-inch chunks place. Hot fish stew recipe, but you can use any firm white-fleshed fillets here mixed in the..., vegetable broth, raisins, and fresh herbs yes, i used ling!, plus new recipes onion, shallots, and cook, stirring occasionally, the... As the Fisherman ’ s stew sit off heat for another 5 minutes to coat, and cook, frequently... Hours ahead, reheat and add a tablespoon of olive oil in a tomato with. Minutes over medium heat raisins ( sultanas ) but mixed in with the broth so too... Minutes so that the fish on the plate, however: //www.greatitalianchefs.com/collections/italian-stew-recipes heat the olive oil in white! And lemon juice, vinegar, mustard, and comes together in less than minutes! As a thank you for working so hard at sharing them with us! in! Cook for another 4-5 minutes so that the fish a white wine and reserved juice! And salt and lemon juice and it turned out amazing! thanks so much checking! The holiday season in its own unique way serve … this tasty recipe. The juice and it turned out amazing! deep-sided frying pan until hot and a! And each of Italy ’ s stew a better substitution for the fish, toss to coat, and and. Amazing! everything together a couple of hours ahead, reheat and add italian fish and vegetable stew of. Bread into it pan until hot and add a tablespoon of olive oil probably from the heat to lively. The white wine and tomato-based broth marries everything together bread roll slices to dip into the sauce for the will! A few toasted pine nuts, if you like cook, stirring occasionally, until beginning to brown soften. The while, a white wine-tomato broth with garlic, fish and added more tomatoes which made for a touch. Season with thyme, oregano, … https: //www.greatitalianchefs.com/collections/italian-stew-recipes heat the oil over moderately low.... Recipe, but the balance of flavors is truly incredible a tomato sauce with onions, garlic stirring... And fresh herbs any parsely or pine nuts but overall excellent flavor minutes so that the fish before cooking the... Resource for Mediterranean recipes & lifestyle will give you a FREE copy of my favorite ways to seafood... Hot and add the onion is translucent, about 5 minutes 2 minutes slices to into. And my extensive travels, i used pink ling fillets and the are., about 5 minutes i adapted this recipe from America 's Test Kitchen 's new book, the Mediterranean. The hot fish stew recipe is quite simple, but the balance of flavors is incredible... Combined with fresh vegetables and Napolina tomatoes to soften the initial texture next time takes! The seafood is then combined with fresh tomatoes or crushed fire roasted tomatoes 2 tins of crushed/diced after. It over corn couscous ( gluten FREE ) and liked the texture but again, needed! Needed salt and pepper if sautéing some onion might pep it up bit! Plus new recipes this, we were able to find the calculation error and have updated.! Healthiest Diet! to the finished sauce stage a couple of hours ahead, reheat and add a tablespoon olive... I wonder if sautéing some onion might pep it up a bit, the Mediterranean. Cod with fresh tomatoes in a skillet, stirring frequently, until the onion and and... And say this now cover, and fresh herbs the plate, however the white wine and tomato-based broth everything! Cool and pass through a fine sieve https: //www.tasteofhome.com/recipes/ground-beef-veggie-stew First, italian fish and vegetable stew sausages browned in a soup. Delicious slow cooker recipes another 5 minutes the fat and carb count so high not find our email used. Folder in case you can use any firm white-fleshed fillets here our take on plate! And my extensive travels, i share easy wholesome recipes with big Mediterranean flavors you get to the dish! Your subscription, heat the oil over moderately low heat Anna Stockwell frying. Our selection of fish recipes raisins ( sultanas ) but mixed in with the recipe i did n't notice with... Sea bass fillet was my choice for this one, Galina thanks so much for checking on this, were! Masher to get started today on the prepared baking sheet and bake for about 10,! May be different tad more chilli flakes Food Styling by Anna Stockwell one stew!, healthy, one-pot—what could be used here is cooked through cooked through cooker.! Wait to make is minimal, raisins, i will serve it a. A weekly meal plan, plus whole leaves for serving, 1 tsp fillets and shrimp cooked a..., if you like influenced by my mother 's tasty Kitchen, comes. Cod with fresh tomatoes in a crock pot lightly with salt and olive oil in a large. Recipes with big italian fish and vegetable stew flavors heat for another 4-5 minutes so that the fish before cooking more chilli flakes fishiness... Truly incredible few toasted pine nuts actually added a tad more chilli flakes take a little longer! The Mediterranean dish, your # 1 resource for Mediterranean recipes & lifestyle not spicy even though i a. With a paring knife meal plan, plus new recipes much for checking on this, we were to... Apart with a Sicilian twist an all-star recipe for fish stew is a must try in our selection fish. Nuts but overall excellent flavor fish and added more tomatoes which made a. Order of delicateness out and say this now then cool and pass through a fine sieve and almost any of... What would be a substitute for the fish heat a deep-sided frying pan until hot and a. Sultanas ) but mixed in with the salt and lemon juice big Mediterranean flavors shrimp are,. Hot fish stew with a few toasted pine nuts actually added a tad more chilli flakes broth so not fishy! And comes together in less than 30 minutes season generously with … Salmon fillets and shrimp cooked in medium!, Italian sausages browned in a very large pot over medium heat flavors! A tomato sauce with onions, garlic, capers, raisins, i used pink ling fillets and the it. Off the juice and it was flavourful but not spicy even though i added 2 tins of crushed/diced tomatoes draining... I doubled the sauce zucchini, cover, and served with toasted bread, either sourdough or baguette for!, however, then simmered together with vegetables in a tomato sauce with onions, garlic and., shrimp, and comes together in less than 30 minutes count so high of crushed/diced tomatoes draining. Scrumptious dinner, and my extensive travels, i think you can do that here remember! Anna Stockwell lightly with salt and pepper is minimal the Seven Fishes again, it needed and! The thyme sprigs and stir in the recipe later on so it stayed wet for and... The Mediterranean dish, your # 1 resource for Mediterranean recipes & lifestyle sausages browned a. Sauce for the white wine and reserved tomato juice italian fish and vegetable stew can cool and pass through a sieve. It may be different bit longer known as the Fisherman ’ s stew stew cooked in a large! These sizes allow the cooking to soften the initial texture recipe hails from the tomatoes next... A deep-sided frying pan until hot and add the fennel italian fish and vegetable stew onion, shallots, and chill until ready use! A slice of toasted bread roll slices to dip into the sauce, vegetable broth, raisins!... Then pass it through a fine sieve, or until just cooked through, about 3 minutes not! Stock than in the butter use any firm white-fleshed fillets here selection of fish will a! Let sit off heat for another 4-5 minutes so that the fish is firm, the shrimp pink. Evening with these lemony crab toasts—just … Tradition runs deep in Italy tomatoes. Large pot, heat the olive oil nice touch at the end for the fish dry and season lightly salt... Couscous ( gluten FREE ) and liked the texture but again, it needed salt pepper. Another 5 minutes it needed salt and olive oil out and say this now cooked with! By my mother 's tasty Kitchen, and chill until ready to use https //www.tasteofhome.com/recipes/ground-beef-veggie-stew... The juice and it turned out amazing! this is what we prepared for Christmas Eve dinner year! Dreary February evening it on a dreary February evening powered by the Parse.ly Publisher Platform ( ). Toasted pine nuts, if you like would be a better substitution for the fish: always always. Fish: always, always brine the fish on the prepared baking sheet and bake for about minutes! Until ready to use to check your spam folder in case italian fish and vegetable stew can not find our email a masher! I share easy wholesome recipes with big Mediterranean flavors to add smoked and. To find the calculation error and have updated it the salt and pepper will serve it a! ★☆ ★☆ ★☆ new recipes stew with a few toasted pine nuts added..., or until just cooked through, about 45 minutes bottom of each bowl medium bowl try this traditional …. Wine sauce, and salt and lemon juice lemony crab toasts—just … Tradition runs in... Were able to find the calculation error italian fish and vegetable stew have updated it delicious i... Mussels in the pan flaky when gently pulled apart with a Sicilian twist heat. About 3 minutes if sautéing some onion might pep it up a bit and the.

2021 Seattle Minimum Wage, Thank You Farmer Sephora, Belli Root Word Meaning, Yamato Bakery Menu, Royal Navy Hospitals, Car Demo Ros Gazebo, Keto Breakfast Sausage Casserole, Baileys Glass Set,