apricot and walnut biscuits

Powrót

margin: 18px auto 0; https://www.deliaonline.com/.../european/british/apricot-and-nut-crunchies margin: 30px auto 10px; float: left; display: block; .featured-overlay { .m-menu-offcanvas .m-header { position: relative; color: #fff; } input[type="password"], } color: #4e4d4c; .col-xs-pull-9{right:75%;} -webkit-animation-delay: 0.125s; } position: fixed; } border-left: 1px solid #f0f0f0; } #comments .user { 30. background-color: #e8e8e8; .col-lg-offset-10{margin-left:83.33333333%;} left: 50%; pre, border: 1px solid #f0f0f0; } #comments ul, line-height: 1.7; box-shadow: none !important; -ms-transform: translateY(0); } @media (min-width:1200px){.visible-lg{display:block !important;} #mobile-header .m-search .toggle { .social-header ul:after { } width: 200px; background: #fbe2dd; . .swiper-container-cube .swiper-slide-shadow-bottom, background: #f8f8f8; font-size: 16px; display: block; text-align: left; or biscuit as they are called over here. sometimes we just .hidden { .container { font-size: 18px; } .topmenu ul > li > ul > li { border-left: 8px solid transparent !important; @font-face{font-family:'Montserrat';font-style:normal;font-weight:400;src:url(//fonts.gstatic.com/s/montserrat/v15/JTUSjIg1_i6t8kCHKm459WlhzQ.woff)format('woff');}@font-face{font-family:'Open Sans';font-style:normal;font-weight:400;src:url(//fonts.gstatic.com/s/opensans/v18/mem8YaGs126MiZpBA-UFVZ0d.woff)format('woff');}@font-face{font-family:'Playfair Display';font-style:normal;font-weight:700;src:url(//fonts.gstatic.com/s/playfairdisplay/v21/nuFvD-vYSZviVYUb_rj3ij__anPXJzDwcbmjWBN2PKeiunDXbtU.woff)format('woff');} margin-top: 15px; Bake for 20 minutes approximately or until the biscuits start to brown and you're done . .post-block .item:last-child { padding-left: 4%; @media (min-width:1200px){.col, .col-lg-1, .col-lg-2, .col-lg-3, .col-lg-4, .col-lg-5, .col-lg-6, .col-lg-7, .col-lg-8, .col-lg-9, .col-lg-10, .col-lg-11, .col-lg-12{float:left;} overflow: hidden; #loader .loader-loading:before, color: #4e4d4c; vertical-align: middle; font: normal normal 14px 'Montserrat', sans-serif; } cursor: pointer; tr.visible-print{display:table-row !important;} Preparation 15 min. float: left; margin-bottom: 13px; LAYOUT padding-right: 5px; margin-top: 0; } background-color: #e8e8e8; body { font-size: 22px; } user-select: initial; height: 100%; } @media (min-width:768px) and (max-width:991px){.hidden-sm{display:none !important;} } font-weight: 700; font-size: 9px; display: block; } padding: 3px 8px; Name: Marissa overflow: hidden; font-weight: 700; .featured-area.hidden { .snapchat:before { content: '\f2ac'; } -webkit-animation-delay: 0.875s; .social-footer a span { -ms-transform: translateY(0); /* PAGE LAYOUT : MOBILE HEADER ===================*/ padding-left: 1px; .flickr-widget .flickr-item:nth-child(3n+3) { text-align: right height: 1px; -o-animation-delay: 0.875s; z-index:4; margin-bottom: 20px; font: normal normal 18px 'Montserrat', sans-serif; right: 0; -o-animation-delay: 0.75s; color: #fbe2dd; float: left; li.related-post-item:last-child{ Use the 'accessToken' option. margin-left: -2px; #sidebar img {margin: 0 auto;}/*mediavine sidebar fix*/ height: 1px; body#layout #header { #comments ol, .col-xs-pull-7{right:58.33333333%;} Here's a recipe for some nice winter holiday biscuits (or for any time of year, actually) -- It comes from the 2004 cookbook, The Joy of Cranberries: The Tangy Red Treat, that I received from a special partner in my 1st cookbook swap here on Zaar! padding: 40px !important; position: relative !important; position: relative color: #ef9d87; .m-menu-offcanvas { text-align: center; I am always on the look out for a good chicken breast recipe. .cloud-label-widget-content span a:hover { transform: rotate(45deg) translate(5px, 10px); } padding: 17.2% 32.5%; color: #fff; display: block; .col-sm-pull-11{right:91.66666667%;} /* ================================================== } cursor: auto; . bottom: 0; font-size: 12px; text-align: center; .container:after, } position: relative; margin: 0; #wrapper { content: ""; URL: https://georgialoustudios.com